Cow cheese There are 10 products.

Online shop of gourmet cow cheese

Buy cow cheese:  Compté cheese, Appenzeller cheese, Gruyere Alpage cheese, Parmesano Reggiano cheese, Gouda Old Master cheese, Swiss Emmental cheese, Tete de Moine cheese.

Appenzeller Cheese is made from cow raw milk, semi-hard with a process of healing of 6 months. It is a cheese flavored powerful but very refined and aromatic with a fruity touch. Wedge 100 gr., 250 gr. or 500 gr.
5,91 €
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Comté cheese is a French artisan cheese made from raw cow's milk, with a minimum healing process of eight months. It is a cheese with a rich aroma. Wedge 100 gr., 250 gr. or 500 gr.
7,82 €
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Tete de Moine cheese is made from cow's milk, semi-hard with a process of healing of minimum 2 months in small fir boards. You can buy the entire cheese or half a piece.
13,00 €
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Gruyere cheese is an alpine Swiss alpage artisan cheese from the region of Fribourg. Made from raw cow's milk, pressed and cooked witha  minimum maturation process of 18 months. Wedge 100 gr., 250 gr. or 500 gr.
9,37 €
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Shropshire Blue Cheese is an English artisan blue cheese made from pasteurized cow's milk and vegetable rennet, soft cheese with a maturation process of 4 months. Soft cheese with a strong flavor and a slightly pungent aroma. You can buy 100 gr., 250 gr. or 500 gr.
9,01 €
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Parmigiano Reggiano cheese is an Italian artisan cheese made from raw cow's milk through a process of healing of minimum of 18 months with a hard, granular texture. The DOP regulates production ensuring quality. Wedge 100 gr., 250 gr. or 500 gr.
6,01 €
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Aged Gouda cheese Old Dutch Master is a cheese made from pasteurized cow milk, and cooked with a process with a maturation period of 18 months in oak. It is an aged cheese, yet creamy and sweet taste of grainy texture. Wedge 100 gr., 250 gr. or 500 gr.
3,94 €
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A selection of the best French cheeses made by the experienced  afineur Xavier David. This assortment comes presented in a nice slate tray. Each variety of cheese is individually wrapped with its own explanatory label. The assortment of cheeses includes a Normandie AOP Camembert, a portion of AOP Compté, a Sainte-Maure de Touraine AOP Fermier and a...
40,50 €
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A selection of the best French cheeses made by the experienced  afineur Xavier David. This assortment comes presented in a nice slate tray. Each variety of cheese is individually wrapped with its own explanatory label. The assortment of cheeses includes a Normandie AOP Camembert, a BrillatSavarin, a Epoisses AOP, a portion of Roquefort AOP, a Reblochon...
75,00 €
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