The cheese cream with white truffle is the perfect mixture between Castilian cheese, in a cream version, with White Italian Truffle. A fusion of flavours from two different countries which will appeal to all palates.
Raw milk sheep cheese, salt, White Truffle, Tuber magnatum pico flavour.
A cream cheese with a wonderful texture. Enjoy it with aperitifs, snacks….Just spread it on bread and enjoy its taste and aroma. It is also good in cheese cakes, creams, milk puddings, crepes….
No customer comments for the moment.